100 g | 1 bar – 85 g | 1 bar – 40 g | |
Energy value | 1836 kJ/438 kcal | 1561 kJ/372 kcal | 735 kJ/175 kcal |
Fat | 18,7 g | 15,9 g | 7,5 g |
of which saturated fatty acids | 13,7 g | 11,6 g | 5,5 g |
Carbohydrate | 42,6 g | 36,2 g | 17 g |
of which sugars | 29,7 g | 25,2 g | 11,9 g |
Fibre | 1,8 g | 1,5 g | 0,7 g |
Protein | 24 g | 20,4 g | 9,6 g |
Salt | 0,1 g | 0,09 g | 0,04 g |
L-glutamine | 306 mg | 260 mg | 122 mg |
L-leucine | 1980 mg | 1683 mg | 792 mg |
L-isoleucine | 1010 mg | 859 mg | 404 mg |
L-valine | 993 mg | 844 mg | 397 mg |
Vitamins: | |||
Vitamin C | 30 mg | 25,6 mg | 12 mg |
Niacin | 6 mg | 5,1 mg | 2,4 mg |
Vitamin E | 4,5 mg | 3,8 mg | 1,8 mg |
Pantothenic acid | 2,3 mg | 1,9 mg | 0,9 mg |
Vitamin B6 | 0,5 mg | 0,4 mg | 0,2 mg |
Vitamin B2 | 0,5 mg | 0,4 mg | 0,2 mg |
Vitamin B1 | 0,4 mg | 0,4 mg | 0,2 mg |
Vitamin B12 | 0,9 µg | 0,8 µg | 0,4 µg |
Biotin | 18,8 μg | 16 μg | 7,5 μg |
Folic acid | 75 µg | 64 μg | 30 µg |
The vitamin content in 40 g corresponds to 15 % of reference intake. | |||
The vitamin content in 85 g corresponds to 32 % of reference intake. | |||
The vitamin content in 100 g corresponds to 37,5 % of reference intake. | |||
The salt content is exclusively due to the presence of naturally occurring sodium. |
Flavours: chocolate with nuts, chocolate with coconut
100 g | 1 bar – 85 g | 1 bar – 40 g | |
Energy value | 1836 kJ/438 kcal | 1561 kJ/372 kcal | 734 kJ/175 kcal |
Fat | 19,4 g | 16,4 g | 7,7 g |
of which saturated fatty acids | 10,9 g | 9,3 g | 4,4 g |
Carbohydrate | 40,7 g | 34,6 g | 16,3 g |
of which sugars | 27,6 g | 23,5 g | 11 g |
Fibre | 2,6 g | 2,2 g | 1 g |
Protein | 24 g | 20,4 g | 9,6 g |
Salt | 0,1 g | 0,09 g | 0,04 g |
L-glutamine | 306 mg | 260 mg | 122 mg |
L-leucine | 1980 mg | 1683 mg | 792 mg |
L-isoleucine | 1010 mg | 859 mg | 404 mg |
L-valine | 993 mg | 844 mg | 397 mg |
Vitamins: | |||
Vitamin C | 30 mg | 25,6 mg | 12 mg |
Niacin | 6 mg | 5,1 mg | 2,4 mg |
Vitamin E | 4,5 mg | 3,8 mg | 1,8 mg |
Pantothenic acid | 2,3 mg | 1,9 mg | 0,9 mg |
Vitamin B6 | 0,5 mg | 0,4 mg | 0,2 mg |
Vitamin B2 | 0,5 mg | 0,4 mg | 0,2 mg |
Vitamin B1 | 0,4 mg | 0,4 mg | 0,2 mg |
Vitamin B12 | 0,9 µg | 0,8 µg | 0,4 µg |
Biotin | 18,8 μg | 16 μg | 7,5 μg |
Folic acid | 75 µg | 64 μg | 30 µg |
The vitamin content in 40 g corresponds to 15 % of reference intake. | |||
The vitamin content in 85 g corresponds to 32 % of reference intake. | |||
The vitamin content in 100 g corresponds to 37,5 % of reference intake. | |||
The salt content is exclusively due to the presence of naturally occurring sodium. |
Flavours: vanilla with pineapple, marzipan with almonds
100 g | 1 bar – 85 g | 1 bar – 40 g | |
Energy value | 1818 kJ/434 kcal | 1545 kJ/368 kcal | 727 kJ/173 kcal |
Fat | 18,4 g | 15,6 g | 7,3 g |
of which saturated fatty acids | 11,2 g | 9,5 g | 4,5 g |
Carbohydrate | 42 g | 35,7 g | 16,8 g |
of which sugars | 28,8 g | 24,5 g | 11,5 g |
Fibre | 2,3 g | 1,9 g |